In Beijing, even a restaurant with South Africa cuisine and wine

In this city, you can now find about anything. I had seen Pinotage in Soho Sanlitun and for some reason I thought it was Spanish. I failed to see the flag from … South Africa. Once I knew it, let’s check it out.
On Saturday 1 March I invited my daughter, always a willing participant to eat out. The restaurant was packed so we had to sit in the bar section, pretty comfy actually. They also sell wine from SA.

We had Farmer’s Sausage, Ostrich Hamburger, some vegetables and desert. I took a red from South Africa, RMB 160 and nice to drink. Valerie took the rest of the bottle home as I was heading to my KTV afterwards (where my bottle of Jack Daniels was waiting!).
The verdict: food quality very good, portions relatively small and a bit pricy but overall a good and different experience. And next time I should make a reservation!