My birthday follows a rather standard program: in the day I disappear to reflect on the year, calendar year and one more year of my life (by now, too many of them).
In the evening of 31 December we all head to our favorite restaurant, Morel’s. The best Belgian food you can find.
This time we joined Willem and his wife, one of my Dutch palls (we often meet on Friday evenings).

There was of course the enormous menu – Valerie went for it but she shared generously. I went for the delicious steak, Sun went for the Belgian endive dish (we all think it is the best dish of the restaurant). And we couldn’t miss a waffle.
Besides that, we emptied a number of bottles and had good fun.
Thanks to Renaat and Susan for one more great evening.